Cucumber, tomato, olives, pepper, red onion, feta, house dressing & sourdough
Wild mushrooms, spinach, onion & garlic with lemon dressing, poached egg, feta cheese on toast
Beetroot, carrot, apple, rainbow slaw, leafy greens, sprouts, toasted sesame, vegan aioli with multigrain
Brown rice, roasted vegetables, fresh salad, grilled tofu, soup of the day, served with vegan sauce
Avocado with paprika, tomato, sesame seeds, chia seeds & lettuce on two slices of toast

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